As a global leader, we are dedicated the upholding the highest standard of excellence in every aspect.
SSIEL: Preserving Quality
At SSIEL, our rigorous Quality Control process ensures every grain of rice is meticulously inspected for unparalleled purity and taste.
Physical Test
Our rigorous physical testing guarantees that each grain of rice meets our stringent quality standards. Our comprehensive tests include:
Grain Test
Our unique PC² method (Precook + Post-cook) ensures top-notch quality. Expert professionals meticulously test the rice in-house, guaranteeing it looks good, cooks well, and tastes exceptional.
Whiteness Test
This crucial precook test measures the degree of milling to achieve optimal appearance and cooking results, ensuring the best whiteness.
Moisture Test
Critical for preventing contamination and ensuring the best cooking results, moisture levels are rigorously maintained within defined limits….. contd
Length Test
By focusing on grain length during both pre-cook and post-cook stages, we ensure proper elongation, separation, and fluffiness, that will enhance cooking experience.
Chemical Testing
At SSIEL, our chemical testing is at the heart of our quality control, ensuring every grain of rice is safe, pure, and nutritious. Our comprehensive tests include:
Pesticide Residue Testing
We rigorously test for pesticide residues to ensure our rice is free from harmful chemicals, meeting international safety standards and protecting consumer health.
Heavy Metal Analysis
We conduct thorough testing for heavy metals such as arsenic, lead, and mercury, ensuring our rice meets stringent global safety regulations and is safe for consumption.
Nutritional Analysis
We analyse the nutritional content of our rice, including essential vitamins and minerals, guaranteeing that our rice not only tastes great but also provides significant health benefits.
Chemical Additive Testing
We check for the presence of any chemical additives or preservatives, maintaining the natural purity and integrity of our rice.
Through these rigorous chemical tests, we ensure that our rice products are of the highest quality, safe to eat, and packed with nutritional value.
Sensory Testing:
At SSIEL, sensory testing is a cornerstone of our quality control, ensuring every grain of rice delivers an exceptional culinary experience.
Aroma Evaluation
Our expert tasters assess the aroma of the rice, ensuring it has a pleasant and inviting scent that enhances the overall dining experience.
Flavour Testing
We meticulously test the flavour of the cooked rice to guarantee it meets our high standards for taste, offering a delicious and satisfying meal.
Texture Assessment
We evaluate the texture and mouthfeel of the rice, ensuring it is perfectly cooked, with the right balance of softness and firmness.
Appearance Check
Our team inspects the appearance of the rice, ensuring it looks appealing and consistent, with no discoloration or defects.
Our rigorous sensory tests guarantee that our rice delivers unmatched quality in aroma, flavour, texture, and appearance.
Passion for excellence
Perseverance and endurance with no compromise to remain best in class. SSIEL is a global business driven company, which delivers a passion of high quality, great taste and innovation.
As a global leader, we are dedicated to upholding the highest standards of excellence in every aspect.
We Make It More Valuable
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Inspiring Healthier Communities
To inspire healthier communities by connecting people to natural food. -
Reaching People Globally
We aim to provide our finest rice products to the people all around the world. -
Reducing Cost of Products
While expanding our reach to different areas of the world, we ensure cost effectiveness for the best quality. -
Customer Commitment for Quality
We develop relationships that make a positive difference in our customers’ lives
VALUE STATEMENT
Build the best product, cause no harm, use business to inspire the society and provide natural products to increase health benefits and reduce health & environmental crisis.